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NC1167: N-3 Polyunsaturated Fatty Acids and Human Health and Disease (NC167)

Appendix E: Format for Reporting Projected Participation

Part 1: Participant List

Station/Institution and Department Participant Objective No. Research Extension
KA SOI FOS SY PY TY FTE Program
Colorado - Colorado State University Kenneth Allen 1, 2, 3 502 5010 1010 0.33 0.50 0.00 0.00
  • not specified
702 5010 1010
Colorado - Colorado State University Jennifer Anderson 3 703 5010 1010 0.10 0.00 0.00 0.00
  • not specified
Kansas - Kansas State university Richard Baybutt unknown 703 5010 1060 0.10 0.10 0.10 0.10
  • Nutrition, diet and health
Michigan - Michigan State University Kate Claycombe 1, 2, 702 5010 1010 0.20 0.50 0.00 0.00
  • not specified
502 5010 1010
Minnesota - University of Minnesota Douglas G Mashek 1 702 5010 1010 0.10 0.00 0.00 0.00
  • not specified
Missouri - University of Missouri Kevin Fritsche 1 701 7010 1010 0.10 0.00 0.10 0.00
  • not specified
Nebraska - University of Nebraska Nancy M Lewis 1,3 703 5010 3020 0.44 0.00 0.00 0.00
  • not specified
703 3270 3020
New Jersey - Rutgers University Debra Palmer-Keenan 3 702 5010 1010 0.10 0.00 0.00 0.10
  • Nutrition, diet and health
OTHER-East Carolina University Kimberly Barber-Heidal 1,2,3 703 6050 1010 0.00 0.00 0.00 0.00
  • Nutrition, diet and health
Pennsylvania - Pennsylvania State Barbara Lohse 3 903 6099 3020 0.10 0.05 0.05 0.00
  • not specified
703 5010 1010
Tennessee - University of Tennessee Jay Whelan 1, 2 702 5010 1010 0.15 0.00 0.00 0.00
  • not specified
502 5010 1010
Texas AgriLife Research Robert Chapkin 1 305 3840 1030 0.30 0.40 0.00 0.00
  • not specified
311 3840 1030
305 3840 1040
Wyoming - University of Wyoming K. Shane Broughton 1, 2 702 7010 1010 0.50 0.00 0.00 0.00
  • not specified

Part 2: Research Summary

Combination of KA, SOI, and FOS Total SY Total PY Total TY
305-3840-1030 0.100 0.133 0.000
305-3840-1040 0.100 0.133 0.000
311-3840-1030 0.100 0.133 0.000
502-5010-1010 0.340 0.500 0.000
701-7010-1010 0.100 0.000 0.100
702-5010-1010 0.540 0.500 0.000
702-7010-1010 0.500 0.000 0.000
703-3270-3020 0.220 0.000 0.000
703-5010-1010 0.150 0.025 0.025
703-5010-1060 0.100 0.100 0.100
703-5010-3020 0.220 0.000 0.000
703-6050-1010 0.000 0.000 0.000
903-6099-3020 0.050 0.025 0.025
Grand Total: 2.520 1.550 0.250

Part 3: Extension Summary

Program Total FTE
Nutrition, diet and health 0.20
Grand FTE Total: 0.20


Last Modified: unknown

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