S295: Enhancing Food Safety Through Control of Food-Borne Disease Agents
List of Participants
- Kevin *Keener
- North Carolina - North Carolina State University (NC.)
Food Science
919-515-9518
kevin_keener@ncsu.edu - Jeffrey *Kornacki
- Georgia - University of Georgia (GEO)
Center for Food Safety
770-412-4735
kornacki@griffin.uga.edu - Guy H *Loneragan
- Texas AgriLife Research (TEX)
TAES - West Texas Division
806-651-2287
gloneragan@mail.wtamu.edu - Robert *Williams
- Virginia - Virginia Polytechnic Institute and State University (VA Tech) (VA.)
Food Science and Technology
540-231-4106
rowilli3@vt.edu - Mindy Brashears
- Texas AgriLife Research (TEX)
Animal Sci. and Food Technology
806-742-2469
mindy.brashears@ttu.edu - Haiqiang Chen
- Delaware - University of Delaware (DEL)
haiqiang@udel.edu - Donald E. Conner
- Alabama - Auburn University (ALA)
Poultry Science
334-844-2639
dconner@acesag.auburn.edu - Paul Dawson
- South Carolina - Clemson University (SC.)
Food Science and Human Nutrition
864-656-1138
pdawson@clemson.edu - Fred DeGraves
- Alabama - Auburn University (ALA)
unknown
degrafj@vetmed.auburn.edu - James Dickson
- Iowa - Iowa State University (IOW)
Animal Science
515-294-4733
jdickson@iastate.edu - Diez- Francisco Diez-Gonzales
- Minnesota - University of Minnesota (MIN)
unknown
fdiez@che1.che.umn.edu - Joseph Eifert
- Virginia - Virginia Polytechnic Institute and State University (VA Tech) (VA.)
Food Science and Technology
540-231-3658
jeifert@vt.edu - L.inda J. Harris
- California -Davis : University of California, Davis (CALB)
Food Safety/Micro Spec, Food Science & Technology
530-754-9485
ljharris@ucdavis.edu - Dallas G Hoover
- Delaware - University of Delaware (DEL)
dgh@udel.edu - Marlene Janes
- Louisiana - Louisiana State University (LA.B)
Food Science
225-578-5206
mjanes@agctr.lsu.edu - Marlene Janes
- Louisiana - Louisiana State University (LA.B)
Food Science
225-578-5206
mjanes@agctr.lsu.edu - Rolf D Joerger
- Delaware - University of Delaware (DEL)
Animal and Food Sciences
302-831-6605
rjoerger@udel.edu - Michael G. Johnson
- Arkansas - University of Arkansas (ARK)
Food Science
479-575-4778
mjohnson@uark.edu - Michael G. Johnson
- Arkansas - University of Arkansas (ARK)
Food Science
479-575-4778
mjohnson@uark.edu - Kalmia E. Kniel
- Delaware - University of Delaware (DEL)
Animal and Food Sciences
302-831-6513
kniel@udel.edu - Jeffrey T. LeJeune
- Ohio - Ohio State University (OHO)
Food Animal Health Research Program
330-263-3739
lejeune.3@osu.edu - Douglas L. Marshall
- Mississippi - Mississippi State University (MIS)
Food Science
662-325-8722
microman@ra.msstate.edu - Melissa C. Newman
- Kentucky - University of Kentucky (KY.)
unknown
859-257-5881
mnewman@uky.edu - Omar A. Oyarzabal
- Alabama - Auburn University (ALA)
oyarzoa@auburn.edu - *Stuart B. Price
- Alabama - Auburn University (ALA)
Pathobiology
334-844-2673
pricesb@vetmed.auburn.edu - Elliot Ryser
- Michigan - Michigan State University (MICL)
Animal Science/Food Science & Human Nutrition
517-355-7713 ext. 185
ryser@msu.edu - Keith Schneider
- Florida - University of Florida (FLA)
Food Science & Human Nutrition
352-392-1991 ext. 309
krschneider@mail.ifas.ufl.edu - Karl J. Siebert
- New York -Geneva : Cornell University (NY.G)
Food Science & Technology
315-787-2299
kjs3@cornell.edu - Susan S. Sumner
- Virginia - Virginia Polytechnic Institute and State University (VA Tech) (VA.)
Food Science and Technology
540-231-5280
sumners@vt.edu - Pawan Takhar
- Texas AgriLife Research (TEX)
pawan.takhar@ttu.edu - J. Weese
- Alabama - Auburn University (ALA)
EXT SPEC & ASSOC PROF
334-844-3269
weesesj@auburn.edu - Curt Weller
- Nebraska - University of Nebraska (NEB)
Biological Systems Engineering
402-472-9337
cweller1@unl.edu - Randy W. Worobo
- New York -Geneva : Cornell University (NY.G)
Food Science & Technology
315-787-2279
rww8@cornell.edu - Jim Wright
- Alabama - Auburn University (ALA)
unknown
wrighj3@vetmed.auburn.edu
Last Modified:
unknown
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